“EH!” is not just a wine, it is an exclamation.
It is the answer to the search for a modern, accessible, and dynamic wine. A Chianti DOCG that focuses on freshness and easy drinkability, thanks to its moderate alcohol content and its vibrant aromatic profile. This is not just a wine — it is an oenological revolution.
Born from the research project “GASIAMOCI”, developed in collaboration with DAGRI (Department of Agriculture, Food and Forestry Management of the University of Florence), it is the first “new generation” red wine to combine scientific innovation with a bold and contemporary visual identity.
The packaging has been designed to reduce its carbon footprint: a lightweight glass bottle helps lower CO₂ emissions during transport, while the Stelvin screw cap represents the most sustainable and functional choice. It ensures the perfect preservation of the wine’s freshness, is 100% recyclable, and makes consumption easier and more practical.
The goal is to reduce the environmental impact of production while improving the wine’s chemical and physical quality. Through innovative management of dissolved gases, we have created a fresher, more stable red wine with a lower alcohol content (12% ABV), perfectly aligned with the new trends of conscious consumption.
The wine shows an intense ruby-red colour. On the nose, aromas of red fruits such as blackberry and raspberry dominate, accompanied by delicate floral notes of violet and iris.
Exceptionally versatile at the table, it is the perfect match for contemporary food trends such as sushi, poke bowls, and pizza.
A Chianti that speaks the language of those who look towards the future while staying deeply connected to its Tuscan roots.
