The Tuscan White “VERMENTINO” is produced exclusively from Vermentino grapes, white vine variety that is best ecultivated in hilly areas. Grapes are harvested entirely by hand at the right stage of ripeness, they are crushed and left to ferment in low temperatures resulting in a white wine with character. The the nose it’s fruity, with interesting aromatic notes of yellow peach.
The taste is pleasantly dry and mineral, with excellent structure and great softness.
With its characteristics it’s ideal to accompany fish soups, grilled fish and seafood. Excellent as an aperitif, it goes very well with vegetable pasta dishes .
|CLASSIFICATION||Vermentino Toscano IGT|
|VINIFICATION||Fermentation in temperature controlled stainless steel recipient|
|AGING||4 months in stainless steel|
|COLOR||straw yellow with green reflections|
|PERFUME||fruity notes with interesting trace of yellow|
|FLAVOUR||leasantly dry and mineral, with an excellent structure and great softness|